Raisins
Golden Raisins
Our golden raisins are plump, sweet, and naturally sun-dried, offering a vibrant color and tangy-sweet flavor. They are perfect for snacking, baking, and adding a burst of sweetness to salads, cereals, and desserts.
Malayar Raisins
Malayar raisins are soft, dark, and mildly sweet, known for their rich flavor and chewy texture. They are ideal for cooking, baking, and as a nutritious snack, providing natural energy and antioxidants.
Black Raisins
Black raisins are dense, sweet, and packed with nutrients, featuring a deep flavor and soft texture. They are commonly used in desserts, savory dishes, or enjoyed as a snack, offering a high concentration of iron and fiber.